Meat always had a tantalizing smell.
Especially grilled food.
The charcoal barbecue smell will always hold fond memories.
But something in me has shifted.
I just celebrated my 6 month “No Meat-anniversary.”
While I was cooking chicken for my kids.
Not only did I not care for the smell, I also got nauseous.
So there is a side-effect to being plant-based and cooking animal protein.
Beware.
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